Where We Love to Dine
Pancake Pantry is Our Family's Favorite Breakfast Spot in Gatlinburg.
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During our multiple visits to Gatlinburg, we explored several breakfast spots, but this one became our absolute favorite—a clear standout in every way. From the moment we arrived, the experience was nothing short of exceptional. The staff here truly understands the art of hospitality. Even though there was a line outside (a testament to their popularity!), it moved quickly thanks to their efficient system with paper numbers to keep things running smoothly. Once inside, the warm and attentive service made us feel right at home. The level of dedication and politeness left a lasting impression on our entire family.
The Breakfast
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Let’s talk about the food—absolutely superb. From the fluffy buttermilk blueberry pancakes to the Austrian apple walnut crepes, every dish was perfectly crafted. The pancakes achieved a flawless balance of flavor and texture, complemented by wild blueberries and what seemed like their own spun whipped butter and cream. My eggs were cooked to perfection, showcasing the kitchen’s attention to detail. On another visit, we tried the waffles, bacon, and toast, and the quality was just as outstanding. Even the small customizations, like adding blueberries and blueberry compote on the side, elevated the meal to something truly special. Every bite reminded us why this became our family’s favorite breakfast spot. This restaurant didn’t just serve breakfast—it created a welcoming and unforgettable experience. If you’re in Gatlinburg, don’t miss out on this gem. Our family will always cherish the delicious memories made here, and we can’t wait to return!
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Distance: 15 min or 6.1 miles
Sawyer's Farmhouse Breakfast
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This review should be number one in the additional section "Where We Love to Dine".Sawyer's Farmhouse in Gatlinburg is a fantastic choice for a family breakfast. The warm, inviting atmosphere with a cozy farmhouse vibe instantly puts you at ease. The service is friendly and efficient, setting a positive tone for your meal.
The food is the real star of the show. Their extensive menu offers a wide range of breakfast classics, but it's their crepe selection that truly stands out. From sweet treats like the "Mountain Berry and Cream Crepe" to savory delights like the "Smoked Salmon Crepe," there's something for everyone.
Every time our family visits Gatlinburg, we make it a point to start our day at Sawyer's Farmhouse and indulge in their delicious crepes.
The Breakfast
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Beyond crepes, the "Gigantic Chocolate Chip Pancakes" and the "Southern Skillet" are highly recommended for those seeking more traditional breakfast fare. The portions are generous, so come hungry! A tip for your visit: Don't let long lines deter you. Sawyer's Farmhouse is well-organized and efficiently manages the crowd, ensuring a relatively quick wait.
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Distance: 22 min or 10 miles
My Favorite Spot for Lunch: Split Rails Eats
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​Just six minutes away from the cabin, Split Rails Eats is a must-visit. This cozy, modern spot offers great food and a welcoming atmosphere. The spacious interior has various seating options to suit your mood: tables, bar stools, and cozy couches by the fireplace. It's a relaxed, family-friendly place perfect for a leisurely lunch or afternoon meal.
The menu is impressive:
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Chicken Sandwich: Fresh and flavorful. Tots and Taco Tot Bowl: Crispy and loaded with toppings. Fried Pickles: Crunchy, tangy, and paired with house-made ranch. Grilled Cheese & Tomato Soup: Classic comfort food, elevated. Cheesesteak and Fredo Fries: Generous portions, bursting with flavor. The drink options are equally enticing: mimosa flights, rich hot buttered rum, and a self-serve beer wall featuring local brews.
Split Rails Eats is great for families, with a kid-friendly menu and accommodating staff. With excellent food, friendly service, and a warm ambiance, it's our local favorite.
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Distance: 22 min or 10 miles
A Coastal Delight in the Smokies: Chesapeake’s Seafood House
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If you’re craving fresh seafood while visiting Gatlinburg, Chesapeake’s Seafood House is an absolute must-visit. Nestled right on the Parkway, this gem brings the flavors of the coast to the mountains, offering a dining experience that’s as elevated as it is delicious. It’s no surprise that Chesapeake’s has been recognized as one of the top 100 seafood restaurants in the nation—and it absolutely lives up to the hype.
Chesapeake’s truly excels in delivering fresh, high-quality seafood. The crab-stuffed flounder is a standout dish—perfectly cooked and seasoned to perfection. Every bite is a testament to their commitment to sourcing only the freshest seafood, flown in daily from the Atlantic, Gulf, and Pacific coasts. Whether you're indulging in lobster, shrimp, or their raw bar, you’re in for a culinary treat that’s both refined and flavorful.
One of the highlights of dining at Chesapeake’s is the opportunity to enjoy riverside seating. Be sure to reserve ahead to secure a table with a view—it’s the perfect setting for a relaxing meal after a day of exploring the Smokies. Whether you’re a seafood aficionado or looking for the perfect spot to celebrate a special occasion, Chesapeake’s is guaranteed to impress.
Be sure to book ahead for the coveted riverside seating—it’s the cherry on top of an already incredible experience! Plus, convenience is key with their private parking available for just $10.
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Distance: 13 min or 5.9 miles
LeConte Tapas & Grill: A Culinary Gem in the Smokies
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As someone who spends plenty of time soaking in the magic of Gatlinburg with my family, I’m always on the hunt for exceptional dining options. Recently, one restaurant has risen above the rest: LeConte Tapas & Grill.
Atmosphere: LeConte’s offers a sophisticated yet welcoming ambiance that feels like a refreshing escape from the typical tourist traps. Whether you’re planning a romantic date night or a lively family gathering, the elegant yet casual atmosphere makes it the perfect spot for any occasion.
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The Food: LeConte’s tapas menu is nothing short of a culinary adventure. Say goodbye to the tired, greasy options often found in town—here, each small plate is a masterpiece of flavor and creativity. We were blown away by the watermelon tataki, a refreshing and inventive amuse-bouche, and the lamb lollipops were absolutely divine. My personal favorite? Order the Chef’s Vegetarian and pair it with a side of steak for an unforgettable combo.
While the tapas are the star, the larger plates are equally impressive. The steakhouse selections rival the finest establishments, with succulent cuts cooked to perfection. And if you’re a seafood lover, the lobster ceviche comes highly recommended—I’ve heard many call it the best they’ve ever tasted.
Insider Tip: LeConte boasts a stunning outdoor patio that’s ideal for summer evenings under the stars. As the seasons change, the cozy firepit becomes the perfect gathering spot to enjoy delicious food and drinks with a warm, crackling ambiance. Be sure to make a reservation ahead of time, especially during peak season—this hidden gem is quickly becoming a favorite for locals and visitors alike.
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Distance: 11 min or 4.8 miles